Hot Damn and Hell Yeah teaches how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarnations of typical Southwestern (and a little Southern) food. This is not the stereotypical healthy vegan fare: Nothing comes second to flavor in these recipes! In additin to delicious vegan recipes, this book is filled with custom illustrations of skeletal characters in the Old Southwest.

Published by Microcosm!

Paperback cookbook